A blend of Sencha and Jasmine Teas, infused with Bergamot oils and Jasmine blossoms, this creates a unique tea full of flavour with every sip.
Fill your infuser with the desired amount of leaves, brew with freshly boiled water that has cooled to 90 deg C and infuse for 1 – 3 mins. If you leave it longer you risk making an overly bitter brew.
|Health Notes||Anti-Oxidants, Cholesterol, Immune System, Refreshing, Weight Loss|
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